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True Indian cuisine is as diverse as India itself. Its rich history has been shaped by various cultures from around the world, all leaving their stamp on India’s cuisine. With influences from Aryans, Persians, Arabs, the British and the Portuguese, it’s no surprise that a regional Indian menu is more than delicious – it’s legendary. Tandem offers a journey of discovery between Indian creativity and British integrity. Inspired by history and culture, using traditional culinary techniques paired with contemporary plating, Tandem promises a multi-sensory feast.